Egg in Toast
Egg In Toast is an easy dinner. Made with 1 slice bread, 2 tbsp. margarine and 1 egg, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cut a hole in the middle of the bread.
Use a glass or biscuit cutter.
Melt 1 tablespoon butter in a frying pan.
Put in the bread and crack the egg into the hole.
Cook until bread is golden brown on the bottom.
Turn bread egg over.
Put 1 tablespoon butter in pan; continue frying until the egg looks done.
Enjoy!
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