Egg Dumplings
Egg Dumplings is an easy dinner. Made with 1 egg, 3 tbsp. milk, 2/3 c. flour, 1 tsp. baking powder and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat egg until fluffy, add milk and mix.
Sift flour, salt and baking powder and add the eggs and milk to mixture to form a heavy batter (drop by spoonfuls into hot gravy and cook 15 minutes without taking off lid).
π· Perfect Pairings
Complete your meal with these
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