Egg Drop Soup
Egg Drop Soup is an moderately easy dinner. Made with 2 cans swanson clear chicken broth, 1 tbsp. cornstarch, 1 tbsp. sherry, 2 tsp. soy sauce and 1/2 c. cooked ham, diced, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In microwave safe dish, stir together everything but eggs. Cover.
Microwave on High 10 minutes.
Stir twice before boiling. Stir in swirling motion and slowly pour eggs in broth until they become long strands.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment