Egg Custard Pie
Egg Custard Pie is an easy dessert you can prepare in just 34 minutes. Made with unbaked pie shell, eggs, well beaten, c. scalded milk, c. sugar and . nutmeg, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix eggs with milk; add sugar and pour into crust.
Sprinkle nutmeg on top.
Bake 25 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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