Egg Custard Pie
Egg Custard Pie is an easy dinner. Made with 3 eggs, 1 large can carnation milk, 1/2 c water, 3/4 c. sugar and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs,
Water and add sugar and vanilla. Pour into unbaked pie shell and bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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