Egg Custard
Egg Custard is an easy dinner. Made with 1 c. sugar, 1 c. eggs, 1 c. milk and 1 tsp. vanilla flavoring, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients together and empty in pie shell.
Cook at 350Β° until brown.
π· Perfect Pairings
Complete your meal with these
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