Egg Custard

Name: Egg Custard
Ingredients: 1 pt. sweet milk; 2 tsp. baking powder; 4 eggs; 2 tbsp. flour; 1 c. sugar; 2 pie crusts

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Egg Custard is an moderately easy dinner. Made with 1 pt. sweet milk, 2 tsp. baking powder, 4 eggs, 2 tbsp. flour and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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🔗 Recipe adapted from RecipeNLG-Full

#Pudding #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 pt. sweet milk

2 tsp. baking powder

4 eggs

2 tbsp. flour

1 c. sugar

2 pie crusts

👨‍🍳 Instructions

Mix flour, sugar, baking powder and egg

Yolks. (Keep egg whites in a separate bowl for meringue.) Add sweet milk to mixture of flour, sugar, powder and yolks. Mix until smooth and pour into crusts. Bake at 325° until

Crust and filling are brown.