Egg Custard
Egg Custard is an moderately easy dinner. Made with 2 c. sugar, 4 eggs, 2 c. sweet milk, 3 tsp. flour and 3 tsp. meal, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bake in uncooked pie shell at 350Β° (if desired, add 7 teaspoons of chocolate).
π· Perfect Pairings
Complete your meal with these
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