Egg and Ham Casserole
Egg And Ham Casserole is an moderately easy dinner. Made with 10 slices buttered bread (no crusts), 1/2 tsp. garlic powder, 1 1/2 lb. ham, 10 oz. grated cheddar cheese and 6 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cut bread into cubes.
Place in 9 x 13 pan.
Cover with ham and sprinkle cheese on top.
Beat eggs, milk, mustard, salt and pepper.
Refrigerate overnight.
Bake 1 hour at 350Β°.
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