Edith's Salmon-Macaroni Salad
Edith'S Salmon-Macaroni Salad is an moderately easy dinner. Made with 1 can (7 3/4 oz.) salmon, drained and mashed, 1/2 green pepper, chopped, 2 tbsp. chopped green onion, 2 tbsp. salad dressing and 1 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine salmon, green pepper, green onion, salad dressing, Worcestershire sauce, seasoned pepper and lemon juice in a large bowl.
Toss gently to mix.
Add hot cooked macaroni.
Toss gently again to coat ingredients with dressing.
π· Perfect Pairings
Complete your meal with these
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