Economical Pound Cake
Economical Pound Cake is an moderately easy dessert you can prepare in just 56 minutes. Made with c. shortening, c. sugar, eggs, c. plain flour and . baking powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream shortening and sugar together until light and fluffy. Add eggs, one at a time.
Mix flour, baking powder and salt.
Add alternately with milk and vanilla to first mixture.
Pour batter into greased and floured tube pan.
Bake at 325Β° for 1 hour.
π· Perfect Pairings
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