Eclair Cake
Eclair Cake is an easy dinner. Made with 1 box graham crackers, 1 (8 oz.) cool whip and 2 boxes french vanilla instant pudding, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Make pudding per package directions.
Wait for 5 minutes.
Fold in Cool Whip.
Line a 9 x 13-inch pan with whole graham crackers. Put 1/2 of pudding mixture over them.
Put another layer of crackers on top, then rest of pudding on them.
Top with another layer of crackers.
Spread icing over top.
Keep in refrigerator.
π· Perfect Pairings
Complete your meal with these
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