Eclair Cake
Eclair Cake is an easy dinner. Made with 2 boxes french vanilla instant pudding, 1 (8 oz.) carton cool whip, 3 c. milk and graham crackers, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir instant pudding with milk until thickened.
Add the Cool Whip.
Line a 9 x 13-inch pan with the graham crackers.
Pour half of the filling over crackers.
Add another layer of crackers; pour rest of filling over them.
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