Eclair Cake
Eclair Cake is an moderately easy dinner. Made with 1 c. water, 1 stick oleo, 1 c. flour, 4 eggs and 8 oz. cream cheese, softened, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt 1 stick oleo in the water.
Add the flour. Bring to a boil and let cool. Slowly beat in the eggs, one at
a time. Spread into a greased 9 x 13-inch pan. Bake at 400Β° for 30 minutes.
Let cool.
π· Perfect Pairings
Complete your meal with these
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