Eclair Cake
Eclair Cake is an moderately easy dessert you can prepare in just 50 minutes. Made with c. water, c. margarine or butter, c. flour, eggs and . cream cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Bring water and margarine to a boil; remove from heat and stir until margarine is melted.
Whisk in flour.
Whisk in eggs, one at a time; blend very well.
Spread in 9 x 13-inch pan (sprayed with Pam); bake 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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