Eclair Cake
Eclair Cake is an easy dinner. Made with 1 box graham crackers, 2 pkg. french vanilla instant pudding mix, 3 1/4 c. milk, 8 oz. cool whip and 1 can chocolate frosting, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Butter a 9 x 13-inch dish.
Line bottom with graham crackers. Mix the vanilla instant pudding and milk until thick.
Add the Cool Whip.
Pour Cool Whip mixture over graham crackers.
Place another layer of graham crackers on top.
Ice with 1 can of chocolate frosting.
Chill.
π· Perfect Pairings
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