Eclair Cake
Eclair Cake is an easy dinner. Made with 1 box graham crackers, 2 small pkg. vanilla instant pudding and 9 oz. cool whip, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix pudding as stated on box, then blend in Cool Whip.
Butter bottom of 9 x 13-inch pan.
Put layer of graham crackers in pan. Pour half of pudding mixture over graham crackers.
Put a layer of crackers over pudding and pour remaining pudding over them.
Put another layer of crackers over this and refrigerate for 24 hours (with icing).
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