Easy Yeast Rolls
Easy Yeast Rolls is an easy dinner. Made with 3/4 c. warm water (not hot), 2 1/2 c. all-purpose biscuit mix (pioneer brand) and 1 pkg. yeast, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in water.
Add biscuit mix and mix well, then knead about 1 minute on a board dusted with biscuit mix (or until smooth).
Shape into rolls and put on lightly greased baking sheet.
Cover with damp cloth and let rise in a warm place about 1 hour.
Bake in preheated oven at 400Β° for 10 to 12 minutes.
π· Perfect Pairings
Complete your meal with these
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