Easy Vegetable Casserole
Easy Vegetable Casserole is an moderately easy dinner. Made with 2 tbsp. butter, 1/2 c. chopped green pepper, 1/4 c. onion, chopped (i add more), 2 large zucchini and 1/2 c. bread, torn into small pieces, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute pepper and onion in butter.
Mix with the next 3 ingredients.
Place in casserole.
Bake at 375Β° for 20 minutes. Remove from oven; slice tomatoes and layer on top of casserole. Top with grated cheese.
Bake about 10 minutes.
Yields 6 servings.
π· Perfect Pairings
Complete your meal with these
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