Easy Vanilla Cake

Name: Easy Vanilla Cake
Prep time: 15 min
Cook time: 60 min
Yield: 10
Ingredients: cooking spray; 2 ⅔ cups all-purpose flour, or more as needed; 1 cup white sugar; 1 tablespoon baking powder; 1 tablespoon vanilla extract; 2 pinches salt; 3 eggs; ¾ cup milk; ¾ cup vegetable oil

⏱️ Ready in 1h 15m 🥄 Prep 15 min 🔥 Cook 1h 👥 10 servings 👁️ 23 views

This vanilla cake is like, the best cake I have ever made. It's not too bland, and it's not too sweet. This is great for all occasions and easy to do in your spare time.

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🔗 Recipe adapted from AllRecipes

#Cake #Dessert

📊 At a Glance

Prep 15 min

Cook 1h

Serves 10

Difficulty Medium

🛒 Ingredients

cooking spray

2 ⅔ cups all-purpose flour, or more as needed

1 cup white sugar

1 tablespoon baking powder

1 tablespoon vanilla extract

2 pinches salt

3 eggs

¾ cup milk

¾ cup vegetable oil

Nutrition Facts

Servings per recipe 10

Serving size 1 serving

Amount per serving

Calories 379

% Daily Value*

Total Fat 18.6g 24%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 207mg 9%

Total Carbohydrate 47g 17%

Dietary Fiber 0.9g 3%

Total Sugars 21.2g

Protein 5.9g 12%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat the oven to 350 degrees F (175 degrees C).

Grease a 9-inch cake tin with cooking spray and line with parchment paper.

Mix flour, sugar, baking powder, vanilla extract, and salt together in a bowl.

Add eggs, milk, and vegetable oil.

Mix by hand or use an electric mixer on low speed until smooth.

Add more flour if batter is too runny.

Pour into the prepared pan.

Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, about 1 hour.

Remove from the oven and let cool, 15 to 30 minutes.

Transfer to the refrigerator to chill slightly, 15 to 30 minutes more.

Slice the cooled cake through the middle to make 2 layers.