Easy Sweet Rolls
Easy Sweet Rolls is an moderately easy dinner. Made with 5 c. plain flour (approximately, measure before sifting), 3/4 c. shortening, 1 tsp. soda, 1 tsp. salt and 1 tbsp. baking powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Dissolve yeast in 1/2 cup warm water for 5 minutes.
Sift together 3 times the flour, salt, soda, sugar and baking powder. Cut in shortening until fine.
Add buttermilk and yeast mixture to flour mixture until moistened good.
Roll out on floured cloth about 1/2-inch thick.
Spread with soft butter; sprinkle sugar and cinnamon mix over the butter.
Leave plain or sprinkle with nuts or raisins.
Roll up; cut about 1-inch thick.
Place in greased 9 x 13-inch pan, about 12 to the pan.
Let rise 3 to 4 hours or overnight.
Bake in 350Β° oven for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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