Easy Summer Lemon Pie
Easy Summer Lemon Pie is an easy dinner. Made with 1 (6 oz.) can frozen lemonade, 1 small (8 oz.) tub cool whip, 1 can eagle brand milk and 2 (8-inch) graham cracker pie crusts, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix Eagle Brand milk and lemonade.
Fold in Cool Whip until smooth and well blended.
(Makes two 8-inch pies.) Freeze for about 1 hour before serving.
Store in freezer, well covered.
π· Perfect Pairings
Complete your meal with these
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