Easy Stroganoff
Easy Stroganoff is an moderately easy dinner. Made with 1 1/2 lb. round steak, 1 1/2 tbsp. vegetable oil, 2 large onions, cut in thin slices and separated into rings, 1 large can mushrooms, sliced with liquid and 2 cans cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Lightly season steak with salt and pepper.
Cut steak into thin strips.
Large skillet in oil over high heat. Add onions; until tender. Blend soups, sherry and sliced mushrooms with their liquid.
Pour over onions and steak. Reduce cover and simmer 1 hour, until steak is tender; stir occasionally. Serve over rice.
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