Easy Sticky Buns
Easy Sticky Buns is an moderately easy dinner. Made with 3 (8 oz. each) tubes crescent rolls, 1/2 c. butter, 1 c. brown sugar, 1/2 c. raisins and 3 tbsp. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine butter, sugar and water , bring to a boil and simmer for 1 minute.
Put 1 tablespoon mixture in each compartment of a 24 hole greased muffin tin.
Evenly distribute nuts in tin. Unroll crescent dough into 3 rectangles.
Sprinkle with raisins. Roll each rectangle up like jelly roll.
Cut each into 8 parts, cut side down.
Bake at 375Β° for 10 minutes.
π· Perfect Pairings
Complete your meal with these
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