Easy Sticky Buns
Easy Sticky Buns is an moderately easy dinner. Made with 1 c. chopped walnuts, 24 frozen yeast rolls (rich's brand), 4 serving size butterscotch pudding (not instant), 1/2 c. butter and 1/4 c. brown sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Grease a 10-inch tube pan.
Sprinkle nuts on bottom.
Place rolls on top of nuts.
Sprinkle dry pudding over frozen rolls. Melt butter in small saucepan.
Add sugars and cinnamon.
Stir until dissolved.
Pour over rolls in pan.
Cover and let rise overnight.
Bake 35 to 40 minutes at 350Β°.
Remove and invert onto serving plate.
Makes 24 buns.
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