Easy Stew
Easy Stew is an moderately easy dinner. Made with 2 lb. beef stew meat, 4 to 5 carrots, cut up, 4 to 5 potatoes, cut up, 1 large onion and 4 to 5 stalks celery, cut up, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put all ingredients into casserole or roasting pan and cover. Bake in 250Β° oven, for 4 hours.
Stir several times during baking. Do not brown meat.
During cooking, this will turn to a dark brown gravy.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment