Easy Sponge Cake
Easy Sponge Cake is an moderately easy dinner. Made with 2 eggs, well beaten, 1 c. sugar, 1/2 c. flour, 1/2 c. flour with 1 tsp. baking powder, mixed and 1/2 c. boiling water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 400Β°.
Prepare tube pan.
In mixing bowl, beat eggs until lemon colored.
Add 1 cup sugar; blend.
Add 1/2 cup flour; blend.
Add 1/2 cup flour and baking powder mixture; blend. Add water gradually.
Blend.
Add flavoring.
Bake 20 minutes.
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