Easy Southwestern Corn Chowder

Easy Southwestern Corn Chowder

⏱️ Ready in 52 min πŸ₯„ Prep 12 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings πŸ‘οΈ 1 views

Easy Southwestern Corn Chowder is an moderately easy soup you can prepare in just 52 minutes. Made with . cooked ham, cut into 1/2-inch cubes, (16 1/2 oz.) can cream-style corn, (11 oz.) can whole kernel corn with green and red pepper, drained, (4 oz.) can chopped green chilies and c. light sour cream, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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#Soup #Under 1 Hour
πŸ‘¨β€πŸ³ Instructions

In a 4-quart saucepan, combine ham, 2 cans corn and green chilies.

Cook over medium-high heat, stirring occasionally, until mixture just comes to a boil, 2 to 3 minutes.

Reduce heat to low. Stir in sour cream and milk.

Continue cooking, stirring occasionally, until heated through, 3 to 4 minutes.

Serves 6. Easy and good.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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