Easy Sour Cream and Shells
Easy Sour Cream And Shells is an easy dinner. Made with 1 large jar spaghetti sauce, 1 lb. ground beef, 1 box shell pasta, 2 c. shredded cheddar cheese and 16 oz. sour cream, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Brown the ground beef.
Mix with sauce and simmer. Cook pasta until tender, but do not overcook.
Layer in casserole dish the sauce, pasta, sour cream and cheese. Continue layering, ending with cheese on top.
Bake at 350Β° until cheese is melted and bubbly.
π· Perfect Pairings
Complete your meal with these
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