Easy Salmon Patties
Easy Salmon Patties is an moderately easy dinner. Made with 1 (16 oz.) can red sockeye salmon, 1 egg, beaten, 1/3 c. onion, minced, 1/2 c. flour and 1 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Drain salmon and set aside 2 tablespoons of liquid.
Mix salmon, egg and onion until sticky.
Stir in flour.
Add baking powder to liquid.
Stir until dissolved, then add to salmon mixture.
Form patties by hand and fry in hot oil until golden (about 5 minutes).
Serve with lemon quarters.
When you're tired after a long day at work, this is a quick way out of the kitchen.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment