Easy Rolls
Easy Rolls is an moderately easy dinner. Made with 2 pkg. yeast, 1 c. warm water, 3/4 c. lard, 3/4 c. sugar and 2 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour boiling water over lard, sugar and salt; let cool. Dissolve yeast in lukewarm water.
Add eggs that have been slightly beaten to first mixture.
Add 2 cups of flour and then yeast and rest of flour.
Mix and put in refrigerator for 4 hours. Then make into rolls.
π· Perfect Pairings
Complete your meal with these
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