Easy Rhubarb Jam
Easy Rhubarb Jam is an easy dinner. Made with 9 c. rhubarb, cut in pieces (no need to peel), 4 c. sugar, 1 small pkg. raspberry jello and 1 small pkg. strawberry jello, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix rhubarb and sugar; let stand about 6 hours or overnight. In the morning, cook for 15 minutes (looks like sauce).
Add the packages of jello; mix well.
Pour into hot jars (sterilized) and seal with paraffin or lids.
May also freeze.
π· Perfect Pairings
Complete your meal with these
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