Easy Pound Cake
Easy Pound Cake is an easy dinner. Made with 1 c. butter or margarine, 5 eggs, 2 c. all-purpose flour, 1 3/4 c. sugar and 1/2 tsp. almond extract, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine butter and sugar until light and fluffy.
Add eggs, one at a time, beating well after each addition.
Add almond extract.
Stir in flour, mixing well.
Spoon batter into greased and floured 9 x 5 x 3-inch loaf pan.
Bake at 350Β° for 1 hour and 10 minutes or until cake tests done.
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