Easy Pineapple Cake
Easy Pineapple Cake is an moderately easy dinner. Made with 2 eggs, beaten well, 2 c. sugar, 1 (20 oz.) can crushed pineapple (undrained), 2 c. flour and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Beat egg well; add sugar and beat well again.
Add crushed pineapple, flour, vanilla and baking soda.
Bake at 350Β° in jelly roll pan (10 x 13-inch).
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