Easy Pie Crust
Easy Pie Crust is an easy dinner. Made with 3/4 cup crisco, 2 cups plus 2 tablespoons flour, 1 teaspoon salt, 1/2 teaspoon baking powder and 1/2 cup sweet milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix Crisco, flour, salt and baking powder.
Chop with pastry blender until it resembles cornmeal.
Then add milk, a little at a time, using fork, working lightly with a little flour and roll out. Makes 2 - 9 inch crusts.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment