Easy Pie Crust
Easy Pie Crust is an moderately easy dessert you can prepare in about 1 hour 12 minutes. Made with c. flour, . sugar, c. shortening and egg yolk, beaten with cold water to make 1 c., this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Blend flour, sugar and shortening.
Add egg yolk and water mixture.
Stir until dough forms ball.
Roll out.
Recipe makes three two-crust pies, plus single crust.
Dough may be kept in freezer several weeks.
Thaw at room temperature.
Mix will not make dough tough.
π· Perfect Pairings
Complete your meal with these
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