Easy Pie Crust
Easy Pie Crust is an easy dinner. Made with 1 1/2 c. flour, 1/2 c. vegetable oil, 1 tbsp. granulated sugar and 2 tbsp. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mash one pint grapes, cook in juice, run through colander, add one cup sugar, tablespoon cornstarch; cook in double boiler.
Bake crust on inverted pan; beat white of one egg, one spoon sugar, spread over top, set in oven and brown slightly.
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