Easy Pie Crust
Easy Pie Crust is an moderately easy dinner. Made with 3 c. flour, 1 1/4 c. crisco, 1 tsp. salt, 1 egg, well beaten and 5 tbsp. cold water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cut together or use pastry cutter until pea size or smaller first 3 ingredients.
Beat last 3 ingredients.
Blend until smooth.
Refrigerate until needed.
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