Easy Pepper Pasta
Easy Pepper Pasta is an moderately easy dinner. Made with 1/2 each: red pepper, green pepper and yellow pepper, 2 tbsp. olive oil, 1/4 c. chopped basil leaves (fresh), 1/2 lb. cooked penne pasta and 2 crushed or minced cloves garlic (optional), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Thinly slice the halves of peppers.
Saute in 2 tablespoons of olive oil and garlic, if you choose, until tender-crisp.
Toss with basil, cooked pasta and red pepper flakes for that extra oomph!
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