Easy Pecan Pie
Easy Pecan Pie is an moderately easy dinner. Made with 3 eggs, 1 c. brown karo syrup, 1/2 c. white sugar, 1/8 tsp. salt and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Beat eggs well.
Add Karo and mix thoroughly.
Add sugar, salt and vanilla.
Put nuts on bottom of pie crust; pour mixture over. Bake at 425° for 10 minutes; reduce heat to 350° and bake until done.
When a knife comes out clean, pie is done.
🍷 Perfect Pairings
Complete your meal with these
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