Easy Pecan Pie
Easy Pecan Pie is an moderately easy dinner. Made with 1 crust pie pastry (9-inch), 3 eggs, 1/2 tsp. salt, 1 c. light corn syrup and 2/3 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Beat together ingredients, except pecans and pie pastry.
Mix in the pecans.
Pour into pastry lined pan. Bake until set and pastry is browned at 375Β° for 40 to 50 minutes.
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