Easy Pecan Cake
Easy Pecan Cake is an moderately easy dinner. Made with 2 c. sugar, 1 c. butter, softened, 4 eggs, 2 c. self-rising flour and 1 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and butter in bowl until light and fluffy.
Add eggs; mix well.
Stir in flour, vanilla and pecans.
Pour into greased and floured tube pan.
Bake at 350Β° for 1 hour or until cake tests done.
Cool on wire rack for 10 minutes.
Turn onto cake plate.
π· Perfect Pairings
Complete your meal with these
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