Easy Peach Jam
Easy Peach Jam is an easy dinner. Made with 2 c. chopped peaches, 4 c. sugar, 1 box sure-jell fruit pectin and 3/4 c. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Mix peaches and sugar thoroughly.
Set aside 10 minutes.
Stir Sure-Jell with water in saucepan.
Bring to a boil, stirring constantly.
Boil 1 minute.
Remove from heat.
Stir mixtures together until sugar is completely dissolved and no longer grainy, about 3 minutes.
Pour into plastic containers; cover.
Let stand at room temperature 24 hours.
Jam is now ready to use.
Store in refrigerator or freeze extra containers.
Thaw in refrigerator.
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