Easy Oven Stew
Easy Oven Stew is an moderately easy dinner. Made with 3 lb. beef stew meat, 3 onions, cut into eighths, 3 large carrots, cut in chunks, 1 (16 oz.) pkg. frozen cut green beans and 1 (16 oz.) can tomatoes, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Heat oven to 300Β°.
In large Dutch oven, combine all ingredients; mix well.
Cover.
Bake for 6 to 7 hours, stirring occasionally.
Remove bay leaves.
Makes 12 (1 cup) servings.
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