Easy Oil Buns
Easy Oil Buns is an moderately easy dinner. Made with 8 c. flour, 2 tsp. salt, 2/3 c. sugar, 1/2 c. oil and 3 c. warm water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Dissolve yeast in warm water; add oil, salt and sugar.
Put flour in this mixture and knead.
Cover bowl and let rise until double in bulk.
Make into buns.
Let rise until double.
Bake at 350Β° for 20 minutes or until brown.
Makes about 3 dozen.
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