Easy Mushroom Rice

Name: Easy Mushroom Rice
Prep time: 5 min
Cook time: 60 min
Yield: 4
Ingredients: 1 cup uncooked long-grain rice; 1 (10.5 ounce) can condensed French onion soup; 1 (10.5 ounce) can beef broth; 1 (4 ounce) can sliced mushrooms, drained; 1/4 cup butter

⏱️ Ready in 1h 5m 🥄 Prep 5 min 🔥 Cook 1h 👥 4 servings

Easy Mushroom Rice is an easy lunch you can prepare in about 1 hour 5 minutes. Made with 1 cup uncooked long-grain rice, 1 (10.5 ounce) can condensed french onion soup, 1 (10.5 ounce) can beef broth, 1 (4 ounce) can sliced mushrooms, drained and ¼ cup butter, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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🔗 Recipe adapted from AllRecipes

#Lunch

📊 At a Glance

Prep 5 min

Cook 1h

Serves 4

Difficulty Easy

🛒 Ingredients

1 cup uncooked long-grain rice

1 (10.5 ounce) can condensed French onion soup

1 (10.5 ounce) can beef broth

1 (4 ounce) can sliced mushrooms, drained

1/4 cup butter

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 336

% Daily Value*

Total Fat 13g 17%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1216mg 53%

Total Carbohydrate 45.4g 17%

Dietary Fiber 1.7g 6%

Total Sugars 4g

Protein 9.1g 18%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C).

Combine rice, onion soup, beef broth, mushrooms and butter in an 8x8 inch casserole dish.

Cover, and bake in the preheated oven for 60 minutes.