Easy Mints
Easy Mints is an moderately easy dinner. Made with 1/4 c. margarine (stick, not whipped), 2 tbsp. water, 1/4 tsp. salt, 1/2 tsp. peppermint extract oil and 3 1/4 to 3 1/2 c. domino confectioners sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Combine margarine and water.
Place over low heat until margarine melts.
Remove from heat; add salt and extract. Gradually add sugar, blending until desired consistency is reached.
Knead until smooth.
Add a few drops of the food coloring before kneading.
(You can divide this and make several colors.)
Roll and slice.
Makes 1 pound of mints.
Does not keep for long period of time.
Very good.
π· Perfect Pairings
Complete your meal with these
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