Easy Mini Pizzas
Easy Mini Pizzas is an easy dinner. Made with 1 (10 count) can refrigerator biscuits, 1 (8 oz.) can tomato sauce, 3 oz. sliced pepperoni and 1 to 2 c. shredded mozzarella cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 400Β°.
Flatten biscuits, one at a time, between palms of hands.
Place on baking sheet. Spread tomato sauce over biscuits.
Arrange pepperoni slices on top. Sprinkle with cheese. Bake for 8 to 10 minutes or until cheese is melted and bubbly.
Yields 10 servings.
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