Easy Meatballs
Easy Meatballs is an easy dinner. Made with 2 lb. ground beef, 1 pkg. lipton soup mix, 2/3 c. hunt's ketchup and 1/3 c. welch's grape jelly, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ground beef with soup.
Mix and let set for at least 30 minutes.
Make into small balls.
Fry until done and then drain all grease off.
While meatballs are draining, mix ketchup and jelly in frying pan.
Return meatballs to pan and simmer for five minutes.
Serve in a chafing dish.
After these are made into balls, they can be frozen for a quick snack.
π· Perfect Pairings
Complete your meal with these
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