Easy Lasagna

Easy Lasagna

Easy Lasagna is an moderately easy dinner. Made with 1 1/2 lbs. lean hamburger, 1 26 oz. jar ragu (chunky garden style), 1 tsp. italian seasoning, 1 large container cottage cheese and 1 egg, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown hamburger.

Add Ragu and seasonings.

Set aside.

In a bowl, lightly beat the egg.

Add cottage cheese, salt and pepper. In a 13 x 9-inch pan, spread 1/3 of the meat sauce.

Cover this with 1/3 of the cottage cheese mixture.

Place uncooked noodles on top of cottage cheese, then sprinkle 1/2 of both cheeses.

Second layer is 1/3 meat sauce and 1/3 cottage cheese followed by another layer of noodles and the remaining two cheeses.

The last layer consists of noodles, followed by the rest of the meat sauce and the rest of the cottage cheese mixture.

Bake at 350Β° for one hour. Let stand for 15 minutes before cutting.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.